A-Rent-A-Chef Seasoning is a unique versatile blend of all natural spices. Simply shake on steaks, beef, pork roast, chops, ribs, poultry, seafood and rub generously into the meat; then grill, broil, roast or cook as usual. Best results if sprinkled on meat and refrigerated 12 hours prior to cooking. Also may be used in gravy, soups, sauces, salad dressing, eggs, pasta, dips, potatoes, casseroles, stews, stir fry, breading mizes, wild game and any other succulent dish you prepare!
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