Pimiento Stuffed Spanish Olives contains the familiar red stuffing found in green olives. The stuffing paste is made from a Pimento Pepper which is a large, red, heart-shaped sweet pepper that measures 3 to 4 inches long and 2 to 3 inches wide. The flesh of the pimiento (the Spanish word for "pepper") is sweet, succulent and more aromatic than that of the red bell pepper. Pimento Stuffed Olives are great for serving with cocktails or as a snack with cheese and crackers. Goes excellent with grilled Oysters. For more Olive information see the Olive history page.